Рецепт блинов от Александра Малышева

🥛 🥞Milk Pancake Recipe Ingredients:

• 🔘 2 cups of milk
• 🔘 2 eggs
• 🔘 1.5 cups of flour
• 🔘 2 tablespoons of sugar
• 🔘 A pinch of salt
• 🔘 2 tablespoons of vegetable oil (plus extra for frying)

☕️ Instructions:

1. 🟣 Break the eggs into a large mixing bowl and whisk them until smooth.
2. 🟣 Gradually add the milk while whisking to combine evenly.
3. 🟣 Sift the flour into the bowl and add sugar and salt. Slowly mix everything together to knead the pancake batter until smooth and free of lumps.
4. 🟣 Heat a non-stick frying pan over medium heat. Pour a little oil into the pan to prevent the pancakes from sticking.
5. 🟣 Using a ladle, pour a small amount of batter into the pan and swirl it to spread evenly.
6. 🟣 Cook each pancake for about 1-2 minutes on one side until bubbles form, then flip it and cook for another minute.
7. 🟣 Repeat until all the batter is used, baking the pancakes one at a time.
8. 🟣 Serve warm with your favorite toppings such as jam, honey, or fresh fruit.